Useful Information
Is a specific set of instructions for preparing a culinary product. It contains information about the necessary ingredients, their proportions, and provides instructions on combination and processing. Culinary recipes describe the mechanical and thermal processing of ingredients, methods of serving finished dishes.
A modern culinary recipe contains the following components:• The name of the dish (often includes ingredient breakdown or national affiliation);
• Estimated preparation time;
• List of necessary ingredients, their quantity, and proportions;
• Equipment and conditions required for dish preparation;
• Number of servings;
• Dish caloric content (sometimes including protein, fat, and carbohydrate content);
• Cooking instructions;
• Serving suggestions (dish garnish and presentation).